Portable infrared thermometer for remote measurement Mini RayTemp

Description | Technical details | Specifications

Termometro de cocina para catering, repostería, panadería, chocolate..

The Mini RayTemp infrared thermometer is a compact, lightweight, and cost-effective solution for non-contact temperature measurements in culinary and home settings. Direct the device and press the trigger to display instant readings on its backlit LCD screen. With laser-assisted alignment and fixed emissivity, it offers precision and versatility for applications where direct contact is impractical, perfect for daily use in kitchens or industrial environments.

  • Non-contact measurement with laser-assisted alignment.
  • Temperature range: -50 to 330°C, with ±2°C accuracy (0–330°C) and ±4°C (-50–0°C).
  • 12:1 distance-to-spot ratio with fixed 0.95 emissivity.
  • Backlit LCD display with low battery indicator.
  • Auto-shutoff after 10 seconds to maximize battery life.

Applications: Ideal for kitchen, catering, and home use in food and industrial settings.

Specificactions

Mini RayTemp thermometer

Range

De -50 hasta 330°C

Resolution

0.1°C /°F

Accuracy

±2ºC (0 a330ºC) otherwise ±4ºC or ±4%

field of view

12:1

Emissivity

0.95 Fixed

Battery

PP3 Pila de 9 voltios

Vida estimada batería

80 horas de uso continuo

Pantalla

LCD de 6mm

Dimensiones

36x88x131mm

Peso

143 grams

Ref.:814-080
In stock

Inmediate delivery
42,09€
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Calibration certificate: I do not need to calibrate this device

El certificado de calibración es un documento adjunto al instrumento que especifica el error y desviación en determnados puntos, es requerido en diversas áreas.

Calibration traceable to ENAC patterns: 3 point temperature calibration

El certificado de calibración es un documento que acredita el correcto funcionamiento del instrumento de cara a inspecciones y reglamentos. Para ello se contrastan las lecturas del instrumento

Points of the scale to calibrate:
Increment of 1 unit:
Language of certificate: Spanish
Calibration remarks:
Increment of 1 unit:
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